Blend of an ice cider and apple brandy, aged 18 months in oak barrels.
Residual sugar : 120 g/l
McIntosh, Empire, Cortland et Honeycrisp.
ALCOHOL BY VOLUME
Maple syrup and roasting aromas. Pleasant freshness in your mouth with a final touch of chocolate.
This product can be tasted slowly with your loved ones with fine dark chocolates and some cheeses such as le Carignan of «fromagerie Aux Grés des Champs».